The best fall wild edibles
Harvesting wild edibles and fungi is a wonderful way to find your next meal. It turns what could have been a boring trip to the market into the incomparable experience of diving into the ...
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Wild Rice Pilaf
Two doses of wild West Coast ingredients in one recipe. Could it get any better? This wild rice pilaf is made with Canadian wild rice and incorporates the golden chanterelle mushroom with its subtle ...
Read more→Saskatoon Berry Jam Pastry
Saskatoon berries make a wonderfully sweet and nutty flavoured jam, and in pastry form it is sure to put a dose of wild in your morning routine. Growing right across western North America, the ...
Read more→Wild Mushroom Risotto
West Coast Wild Foods is known for the quality wild mushrooms that we harvest each season, and this creamy wild mushroom risotto takes inspiration from those delicious wild mushrooms. The Dried Wild Mushroom Mix ...
Read more→Sautéed Fiddleheads
Fiddleheads are one wild ingredient that a lot of people see in the grocery stores and at farmer’s markets in the spring, but aren’t quite sure what to do with them. Well we are ...
Read more→Stinging Nettle Spanakopita
Spanakopita is a widely loved Mediterranean pastry, usually filled with spinach and goat’s cheese. In our West Coast Wild Foods take on this favourite, we swap out the spinach for a bit of the ...
Read more→Porcini Powder Popcorn
What can be more comforting than curling up with a good movie and a big bowl of popcorn to relax and unwind? Most of us can agree that we need to take a little ...
Read more→Huckleberry Pie
Makes 8 servings Prep Time: 30 minutes (excl. cooling) Cook Time: 55 minutes (excl. cooling) It is the season where we start spending more time with family indoors and start wanting warm comforting foods. ...
Read more→Cream of Wild Mushroom Soup with Wild Rice Recipe
Prep Time: 15 minsCook Time: 60 – 65 minsServes: 4 Anyone who has ever tried our Wild Mushroom Soup with Wild Rice has been blown away by the strength and complexity of the ...
Read more→Holiday Candy Cap Cookies
Prep Time: 20 minutesCook Time: 15 minutes Quantity: 24 cookies Who would have known that you can make dessert recipes with wild mushrooms? The Candy Cap mushroom is truly one of a kind, ...
Read more→Morel Mushroom Cream Sauce Recipe
Prep Time: 15 minutesCook Time: 25 minutesServes: 4 Known as the ‘king of wild mushrooms’, the mighty morel is one of the strongest tasting yet versatile wild mushrooms in the world. Chefs will use ...
Read more→Wild Porcini & Stinging Nettle Pesto Recipe
Prep time: 15 minutes Cook time: 15 minutes Serves: 4 So many people love to use stinging nettle in their diet in springtime for its amazing flavour and health benefits, but are not ...
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Some wild food Christmas inspiration
Christmas is just around the corner and the pressure of finding the perfect gift for those fussy friends and picky parents is starting to set in. Every year we buy gifts in the hopes ...
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